The Braai Shack Rosebank

The Braai Shack Franchise

  1. Description

The Braai Shack is postioned as a fast, casual dining ‘Tshisa-Nyama’ concept. The aim has been to create a South African food-services brand that has the unique approach to casual dine-in and take-away eating.

The Braai Shack Rosebank

Established: 2011
Initial Franchise Fee: R100 000
Set-up Costs: R650 000
Management Fees: % of TO
Marketing Fees: % of TO
FASA Member: No
Kenneth Mgqamgo
+27 (0)11 447 4107

About the Franchise

The Braai Shack menu offers great tasting braai’ed meals with unique Shack sauces and seasonings developed in consultation with recognised industry experts.

There are three ways in which customers will experience The Braai Shack taste, namely: Quick sit-down restaurants, where customers get full service from a waitron; a take-out service restaurant or Braai-on-Legs: branded and franchised mobile units.