Dulcé Café

Dulce Cafe Franchise

  1. Description

Dulce was founded in 1982 and started franchising in 1994. They had over 50 outlets operating by mid 2011 in different locations such as malls, corporate head offices, private hospitals, office parks, airports, universities, nurseries, casinos and hotels.

Dulcé Café

Established: 1994
Initial Franchise Fee: R100 000
Set-up Costs: R1,8m
Management Fees: 5%
Marketing Fees: 3%
FASA Member: Yes
Contact:
Martin Fuller
+27 (0)41 396 1200
www.dulce.co.za

About the Franchise

Fully supported international franchise of cafés and coffee shops ideal for malls, hospitals, hotels, standalone and niche sites such as casinos and airports. The company boasts an extensive, healthy, light meals menu, that includes steak and imported pizza, and can be licenced or Halaal. Options available can include a retail section.

Franchisees are preferably hands on owner/operators, but can be management run. Generally a minimum cash input of R850 000 is required of the total turnkey cost, including all fees and deposits of R1,85m excl Vat. An additional contact number is +27 (0)82 906 4777