Chip 'n Dip

Chip 'n Dip Franchise

  1. Description

Chip ‘n Dip’s unique patented red checkered cone packaging is very effective and recognisable which allows the brand to be in a competitive position compared to other brands. Chip ‘n Dip is a fast food store that is either a mobile unit or a fixed site.

Chip ‘n Dip

Established: 1990
Initial Franchise Fee: R90 000
Set-up Costs: R150 000
Management Fees: OA
Marketing Fees: OA
FASA Member: No
Head office
+27 (0)11 454 4018/9

About Us

Our first Chip ‘n Dip franchise was established in 1990, and we now have over 100 franchisees. The Chip ‘n Dip outlets can be convenient mobile units or fixed sites. What makes us unique in the market are our 14 different mouth-watering dips that will satisfy your taste buds. Using simplicity in our business operation, we create a universal appeal to our product.

Ideal Franchisee Profile

We look for outgoing and friendly franchisees, that are hard-working and committed to being apart of our large network.

Franchisee Training

Our franchisee training is provided on site by our head office staff  with all aspects of business operations.